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Home >> PHILIPS >> KEY008/17 Owner's Manual
 
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PHILIPS KEY008/17
Owner's Manual


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  • PDF Format
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  • Language: English, French, Spanish, Russian, Chinese Simplified, Chinese Traditional
Price: $4.99

Description of PHILIPS KEY008/17 Owner's Manual

Complete owner's manual in digital format. The manual will be available for download as PDF file after You purchase it.

Owner's Manual ( sometimes referred to as User's Guide or User's Manual ) contains information on how to use Your device. After placing order we'll send You download instructions on Your email address.

The manual is available in languages: English, French, Spanish, Russian, Chinese Simplified, Chinese Traditional

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Text excerpt from page 15 (click to view)
Transfert et visualisation de photos
Attention!
Windows 98 uniquement: Avant la toute première connexion de l'appareil photo pour charger l'appareil/ pour le transfert de fichiers, placez le CD-ROM fourni dans le lecteur de CD-ROM de l'ordinateur et installez les pilotes requis. Une fois l'appareil photo connecté au port USB de l'ordinateur, le système d'exploitation reconnaît le KEY comme périphérique de stockage de masse USB. Les fichiers images du KEY sont enregistrés au format JPEG comme suit: \DCIM\100PHILIPS\KEY7xxxx.jpg (modèles KEY 007) \DCIM\100PHILIPS\KEY8xxxx.jpg (modèles KEY 007) xxxx représentant le numéro du fichier JPEG (de 0001 à 9999) Une fois les fichiers transférés sur l'ordinateur, vous pouvez exécuter les opérations classiques telles que copier, supprimer et renommer les fichiers. Transfert et visualisation de photos 1 Retirez le capuchon du connecteur USB. 2 Branchez le connecteur USB de l'appareil photo sur le port USB de l'ordinateur. â Le voyant POWER se met à clignoter. 3 Pour de plus amples informations, consultez les pages du présent chapitre relatives à l'utilisation respective de l'appareil photo avec les ordinateurs Windows et Macintosh. 4 Une fois la visualisation terminée, débranchez l'appareil photo du port USB de l'ordinateur. 5 Replacez le capuchon du connecteur USB.

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