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Good quality instructions manual. Very useful to me. Quick and excellent service from Owner-Manuals... Thanks !!!
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Sono molto soddisfatto e, quando mi necessiterà, mi avvarrò nuovamente di questo servizio!
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A comprehensive Operating and Service Manual. All schematics are complete and easy to read. The PCB drawings and complete parts list are very helpful. I would definitely recommend this manual.
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SCANNING OF HIGH QUALITY
VERY, VERY HIGH VELOCITY DOWNLOAD
VERY GOOD PRICE,
TRUE SATISFIED, THANKS
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Genuine Toshiba owner's manual. Couldn't really ask for more. And written in understandable English in contrast to a few recent experiences I have had with manuals for other equipment other than Toshiba but made in China and written in "Chinglish"!
ENGLISH
15
C
5
Press a half of a fruit firmly onto the rotating cone.
C
3
Insert the worm shaft into the cutter housing, the plastic end first.
4 Place the cutter unit onto the worm shaft. Make sure the cutting edges of the cutter unit are pointing outwards.
Tips
� Stop pressing from time to time to remove the pulp from the sieve. Switch off the appliance and take off the bowl with the sieve and cone on it when you want to remove the pulp.
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2
Then assemble the medium grinding disc or coarse grinding disc onto the worm shaft.Which disc you choose depends on the consistency you want. Make sure the notches of the grinding disc fit onto the projections of the cutter housing. 6 Fasten the screw ring onto the cutter housing by turning it in the direction of the arrow until it is properly fastened.
5
C � When you have finished pressing, remove the
1
bowl with the sieve and cone on it to prevent juice from leaking onto the appliance.
C C
Meat mincer
The meat mincer can be used for mincing meat and making sausages. Place the tray on the upright part of the cutter housing. Make sure that the screw cap is attached. 7
C
Assemble the gear housing onto the motor unit by placing it on the driving shaft (1) and turning it to the left (2). You will hear a click when you have assembled this part correctly. 2 Assemble the cutter housing onto the gear housing by turning it to the left until you hear a click.
1
Mincing meat
1 2 Cut the meat into 10cm-long, 2cm-thick strips. Remove bones, pieces of gristle and sinews as much as possible.
C
Never use frozen meat!
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